If you can't find farro, you can substitute something else - rice, barley, bulgar wheat, quinoa etc.
Here's another farro recipe that I like: Farro & Vegetable Salad
Serves 6-8 as a side dish.
Ingredients2 cups cooked farro, cooled
2 large heads broccoli, chopped into small florets
1/2 cup sunflower seeds
1/2 cup diced red onion
1 cup reduced fat mayo
1/3 cup sugar
1 tsp chipotle sauce
1/2 tsp smoked paprika powder
1/2 tsp garlic powder
1/2 tsp salt
2 tbsp white vinegar
1/4 cup crumbled bacon (optional)
1 tsp diced red jalapeno pepper (optional)
- In a medium bowl, combine mayo, sugar, spices, and vinegar.
- In a large bowl add broccoli, farro, onion, and sunflower seeds.
- Add dressing and combine.
- Sprinkle with bacon and jalapeno, if using.
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